Vegan Dinuguan-Beanuguan

Hello there Herbivores!!! I hope you had fun doing our last recipe 

Herbi– means plants vore- means one that eats (Herbivore-one that eats plants) let’s not get offended I’m a herbivore, lover of plants and you can be a herbivore too!

Ingredients

  • Minced Garlic 2-4 cloves
  • Finely Chopped medium onions
  • Radish 1/2 cup stripped
  • Blended beans 1/2 kilo
  • Water 1 cup
  • Soy patis 2-4 tbsp
  • White vinegar 2-4 tbsp
  • Sugar 1-2 tbsp
  • Green chilis and leeks for garnish
  • Soy meat 1/2 killo

Procedure

First sauté the garlic and onion

Then add the soy meat

Second add the radish along with the soy patis and sugar, mix well

Add in the blended beans and water

Boil until the radishes are cooked, you may cover but check often to mix.

Before serving add the garnish.

Wasn’t that so easy? This is one of the dishes that we bring to potlucks because not only the yield is good for many people, it’s healthy and yummy!

That’s it for now, stay tuned for the next herbivore foods that we all know you love to try and cook for yourself or for the fam!

I hope you learned something from me today herbipeeps, tag me in one of your cooking adventures! TAG TAG TAG #herbipeeps #lalaluzrecipe #lalaskitchen

Remember, the best meals are shared with loved ones! Share your blessings 😉

Note from cook: I always prepare my dishes giving thanks to where it comes from and who I’m cooking it for. A secret ingredient!

See you on the next recipe herbipeeps!

-Lots of love, HERbivore out 

2 Comments Add yours

  1. govinda999 says:

    Yesss I need recipes 🥳🥳

    Liked by 1 person

  2. whenvi says:

    Stay tuned! I hope you get to cook some of our recipes!

    Like

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